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Webinar: Shortfalls of Food Production in Space and Future Needs

Sep 17 @ 12:00 pm - 1:30 pm EDT
Join the Beyond Earth Institute for a conversation about the critical challenge of food production in space. This webinar will examine the current gaps in space-based food systems, the specific needs of planned missions, and how these fit into the broader Moon to Mars Strategy.

We’ll explore:

  • What food production systems are missing or underdeveloped for current and future missions.
  • How these gaps impact mission planning and crew sustainability.
  • Whether and how space agriculture could benefit Earth-based food systems.
  • What policy actions are needed to address these challenges including funding focuses and methods to incentivize critical research.

Panelists:

  • Jacob Scoccimerra (Moderator), Founder at Monolith Space
  • Arttu Luukanen, SVP of Space and Defense at Solar Foods
  • Ralph Fritsche, Subject Matter Expert on Food Systems in Space
  • Ben Greeves, PhD Student at University of Colorado Boulder
  • Zack Rosenthal, Manager of Space Food Systems at Vast

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